5 Types of Biryanis That Mumbai Can Offer

Mumbai has a unique mix of people from different cultures, traditions, and foods. Its streets are always active, and its people are always running to reach work, college, or home. In this fast life, food is one thing that provides solace and happiness. Mumbaikars are always looking for new places to eat. This city has it all: hot vada pav sold on the streets to exotic sushi served in the finest restaurants. But there’s one dish that holds a special place in the hearts of its people and with one search they can find it, which is Biryani near me.

Biryani can be enjoyed at any time of the day, at midnight, or as a lunch feast, some biryani places now deliver right to your doorstep thanks to food delivery apps. From the Persian connection to Calcutta’s taste in the biryani spirit, Mumbai can offer it all. Here, within this colorful city are five distinct types of biryanis, and its flavors and tales come with it. Let’s explore them.

5 Types of Biryanis That Mumbai Can Offer

1. Persian Biryani

Persian culinary culture has had a significant impact on the Indian palate, and this impact resonates in biryani. Persian biryani is usually mild in taste, gently spiced, and uses fragrant basmati rice, usually accompanied by tender meat. This biryani is not as spicy as the other types, and therefore, it is recommendable for those who enjoy foods rich in taste but with healthy levels of spices. There are no leftover feelings, only warm comfort-food emotions while preparing Persian biryani, and the warmth of spices using saffron and barberries tastes so exotic yet so familiar.

Order Persian biryani from Persia Darbar, a well-known restaurant noted for its real Persian cuisine if you’re in Mumbai and yearning for Persian food. Persia Darbar presents a biryani that will carry you to the heart of Iran with its soft, savory meat and precisely flavored rice.

2. Kolkata Biryani

Special preparation of Kolkata biryani varies from that of  Persian, both in terms of taste and constancy, where potatoes and eggs are signature. Lightly boiled eggs and potatoes are the special touch added to the tender meat and seasoned rice, which gives it the distinct taste and aroma. Whereas Hyderabadi biryani is hot in spice, Kolkata biryani is mild in spice, though I would like to mention here the aroma is more intense than the spice in it therefore, people with moderate or mild preferred tastes of rice will enjoy this type of Biryani.

Therefore, if you feel like having the authentic taste of Kolkata biryani near me, Mumbai’s Hangla, which has been acclaimed for its mouth-watering Bengali cuisine, would be the perfect solution to your culinary needs. Saffron, ghee, meat, and potato combo is added to make the Biryani perfect to the tee.

3. Hyderabadi Biryani

It would be negligent if the famous Hyderabadi biryani is not included in the list of biryanis that have been established and enjoyed in most parts of the globe. They tend to make this biryani quite strong with spices and meat, which is ideal for those with a sensitive palate to spices. Hyderabadi biryani falls under the category of dum-style biryani, so both the rice and the meat prepared by marination are cooked in a closed pot. 

Delivery of a genuine Hyderabadi biryani in Mumbai is best with Behrouz Biryani. Perfect mix of spices, saffron, and slow-cooked meat, their biryani is made in the classic dum way.

4. Lucknowi Biryani

Lucknow special/ Awadhi biryani has a mild taste and is aromatic and royal in taste. Unlike other preparations of biryanis that are done using a large bottom pot, the Lucknowi special preparation of biryanis, majorly known as ‘Pukki’ is done by two different pots for preparing meat and rice. It is primarily used whole, like cinnamon, cardamom, and cloves, to release the aroma of rice and tenderize the meat. This biryani is more suitable for those who prefer a whole taste without the pungent scorching feeling on the tongue.

If you are in Mumbai and want to taste the Lucknow style of biryani, then Kakori House is the perfect destination. Known for specific and elaborate preparation methods coupled with quality produce, Kakori House offers a sumptuous Biryani.

5. Malabar Biryani

Malabar biryani is a distinctive combination of spices and seafood that can be explained by the locals’ affection for rice and fish. In contrast to other biryanis, the Malabar version uses short grain rice cooked along with a spice mixture, coconut milk, and small pieces of poultry or fish. This biryani is a bit on the lighter side and it has a subtle sweetness to it because of the fried onions, raisins, and cashews that are incorporated into it.

One must try Hotel Deluxe for an online order of Malabar biryani as it gives a true flavor of this dish in Mumbai. This version is spiced robustly, with undertones of coconut that blend well with the soft chicken or fish.

Conclusion

Mumbai’s food scene is as diverse and dynamic as its people, and the variety of biryanis available is a testament to that. From the mild and fragrant Kolkata biryani to the bold and spicy Hyderabadi version, there’s a biryani for every palate in this city. With the convenience of food delivery services, enjoying a piping hot biryani near me has never been easier. Whether you’re craving the rich flavors of Persian biryani or the coastal delights of Malabar biryani, Mumbai’s restaurants have something delicious to offer. Mumbai also offers a streamlined network of online food ordering apps like Swiggy who are widespread across the city. You can rely on them to help you with delivering delicious meals from a-far. Simply sort your preference by Biriyani, check the top rated restaurants, choose your preference of the style of biryani and place the order. Track your order live and when it’s finally there, enjoy! Don’t forget raita and maybe a diet coke with your biriyani.

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